This week we are delighted to welcome a new organic pork producer to the market. I am sure some of you will already have come across John & Celia Thomas from Penrhiw Farm at other farmers markets. Pork is part of their family business, reared by Celia's brother Graham at Cefn Coed, Llansannor. The Welsh Pigs are organically reared roaming freely outdoors, rooting around in the soil and enjoying life to the full. When the weather is bad they go indoors and enjoy deep straw beds. There will be a full range of roasting joints and chops, as well as sausages - plain pork; pork & apple, pork & leek; honey & mustard all made from natural ingredients. No artificial preservatives, flavourings or colours. Plus Celia's speciality - hand made faggots.